Associate Professor of Food Technology and Chairman of Department
Dairy and Food Science and Technology Department
Faculty of Agriculture
Prof. Abdul K. Faraj is an Associate Professor of Food Science Technology and also the Chairman of Dairy and Food Science and Technology (DAFTECH) Department at Egerton University. He is a specialist in Cereal Technology, Wheat grading and Grain Storage with a PhD in Food Science and Technology from University of Alberta, Canada , a Msc in Food Science and Technology and a Bsc Agriculture from University of Manitoba, Canada.