Associate Professor of Food Technology and Chairman of Department

Dairy and Food Science and Technology Department

Faculty of Agriculture

Prof. Abdul K. Faraj is an Associate Professor of Food Science Technology and  also the Chairman of Dairy and Food Science and Technology (DAFTECH) Department at Egerton University. He is a specialist in Cereal Technology, Wheat grading and Grain Storage with a PhD in Food Science and Technology from University of Alberta, Canada , a Msc in Food Science and Technology and  a Bsc Agriculture from University of Manitoba, Canada.